Gatherings

no. 1

wood

Introducing no. I — wood. A three-night celebration of food, music, art and drink. Wood is rooted in warmth. In gathering around the campfire with friends. In breaking bread around a communal table — where dinner was prepped over open flames just moments before. Join us for supper, or song, or maybe both. It's going to be really something special.

song

Thursday, February 22

Gather around the fire with us for a stripped-back bluegrass jam. Performances by Troll Smashers, Tony Kamel from Wood & Wire and Invoke. We'll be sipping on whiskey cocktails, roasting s'mores, and kicking back in Good Cigar Co's outdoor cigar lounge. Join us — you won't regret that you did. ** the show will go on — rain or shine! **

Location

Tillery Place

music

Invoke // Tony Kamel fom Wood & Wire // Troll Smashers

supper, seating I

Friday, February 23

Join us for an open-kitchen dining experience with Chefs Sarah Heard and Nathan Lemley of Foreign & Domestic. Live music courtesy of Eddie Dickerson and Talia Bryce, a four-course menu paired with Nine Banded Whiskey cocktails and Austin Winery wine, and featured artwork by Sara Barge, Heather Sundquist and Dave Massman. It's going to be one for the books. // vegan + vegetarian option available — please reach out if you have any dietary restrictions, and we'll be sure to see if we can accommodate your preferences. ** the dinner will go on — rain or shine **

Location

Tillery Place

Chef

Chefs Sarah Heard & Nathan Lemley

supper, seating II

Saturday, February 24

Join us for an open-kitchen dining experience with Chefs Sarah Heard and Nathan Lemley of Foreign & Domestic. Live music courtesy of Eddie Dickerson and Talia Bryce, a four-course menu paired with Nine Banded Whiskey cocktails and Austin Winery wine, and featured artwork by Sara Barge, Heather Sundquist and Dave Massman. It's going to be one for the books. // vegetarian option available — please reach out if you have any dietary restrictions, and we'll be sure to see if we can accommodate your preferences. ** the dinner will go on — rain or shine **

Location

Tillery Place

Chef

Chefs Sarah Heard & Nathan Lemley

Let's Dive In

In collaboration with our good friends Tillery Place, Nine Banded Whiskey, Austin Winery and Good Cigar Co, we present to you: no I — wood. Join us on Thursday, February 22nd for a stripped-back bluegrass jam around a bonfire.. Performances by Troll Smashers, Tony Kamel from Wood & Wire and Invoke. We'll be sipping on whiskey cocktails, roasting s'mores, and kicking back in Good Cigar Co's outdoor cigar lounge. On Friday, February 23rd and Saturday, February 24th, Chefs Sarah Heard and Nathan Lemley of Foreign & Domestic present a four-course seasonal menu paired with local libations. We hope you'll tune in for the stories behind it all, and join us as we raise our glasses to all that's to come.

Featured Chefs: Sarah Heard and Nathan Lemley of Foreign & Domestic


Featured Musicians: Invoke, Troll Smashers, and Tony Kamel from Wood & Wire

Featured Artists: Sara Barge, Heather Sundquist and Dave Massman