Gatherings

a sushi dinner

THURSDAY JUL 27 | 7:30PM- 10:00PM
Location // Noah Marion Quality Goods Size // 16

Drinks // Austin Beerworks, Texas Saké Co.

We're going urban for this one. Bringing a Japanese-inspired pop-up to the incredible DSNMFG warehouse. Chef Yoni Lang and Chef Jeffery Miller's 15-course menu is unlike anything we've ever seen. Tickets include complimentary Austin Beerworks and Texas Saké Co.

About Chef Yoni Lang + Chef Jeffrey Miller

Chef Yoni Lang

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I grew up in Baton Rouge, Louisiana so I got to grow up around some really amazing food. After 12 years of being a full time athlete I jumped heard first into the food industry. One year in to it I was running my own sushi food truck with the help of a local business owner. Soon after, I moved to Austin, TX where I worked at Uchiko for 3.5 years, moving my way up to head sushi chef. I then left to help open Nomica in San Francisco for a year where I was able to spend time between there and Sushi Ran in Sausalito. I love everything about Japanese food and have really enjoyed taking the Cajun influences I grew up with and utilizing them in a more refined Japanese food setting.

Chef Jeffrey Miller

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Chef Jeffrey Miller is from Grass Valley, California. He studied journalism at the University of Florida. Miller has been making sushi for 10 years since.